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"Intravenous" actions (including IV Chelation)
are generally done by a doctor or a nurse who sticks a needle
in a vein, often in your wrist.
The
word "chelation" starts with the Greek Root of
this word - chele. Chele, in Greek, means the claw part
of a crab or lobster. So, "chele" refers to a
grabbing action. When combined, getting "chelation"
you simply have a word that means the "grabbing action"
of some substance. Oral chelation is dispelling substances
by taking the preparation orally.
The
ingredients which make oral chelation "work" are
Cysteine, N-Acetyl-L-Cysteine and EDTA.
EDTA
is an important ingredient in oral chelation. It has a chemical
and physical characteristic that it is attracted to heavy
particles. It is not quite like a magnetic attraction, but
in any event when there is EDTA in your blood stream, and
some heavy particle (such as a particle of lead, mercury,
iron, etc.), the EDTA and the heavy particle come together
such that the heavy particle is coated with the EDTA, and
passed out by your system
EDTA
is an artificial amino acid, and since the body regards
it as a foreign substance, the body eliminates the entire
particle - the heavy particle coated with EDTA.
The
body can't tell that underneath the coating is some material
(iron mixed with carbon, perhaps) which the body might be
willing to keep even though it is harmful to the body. So,
this coated EDTA particle gets sent to the kidney and you
urinate it out into the toilet. You just got rid of some
heavy particles.
EDTA
(ethylenediaminetetraacetic acid) is a common sequestrant
and antioxidant which is a part of oral chelation. This
oral chelation is added to foods, body care, and household
products.
The
oral chelation also occurs as disodium calcium EDTA, tetrasodium
EDTA, and disodium dihydrogen EDTA. As a sequestrant, this
oral chelation binds trace minerals such
as copper, iron and nickel that may be in the product. If
not inactivated, these minerals will lead to discoloration,
rancidity and textural breakdown. When added as an antioxidant,
EDTA prevents oxygen from causing color changes and rancidity.
About
the Author
Mike Spencer has been helping people protect their health
for many years. To find out how you can help protect your
heart and prevent heart disease with oral chelation visit
mikes site at: http://www.oral-chelation-reviews.com
Copyright 2005 Mike Spencer
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